Category: Sugar

Almond Keto Cake

Permanent link to this article: https://www.keeperofthekitchen.com/2019/09/16/almond-keto-cake/

Chicken Broth Stellette Soup

Chicken Stellette Soup

I’ve been struggling with a winter cold for weeks now and while I’m normally an ‘it will pass’ kind of sick person, I’m about at the end of my tether with this particular cold, so it’s definitely time to dig out the big guns – in this case a chicken broth stellette soup. The chicken …

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Permanent link to this article: https://www.keeperofthekitchen.com/2017/12/10/chicken-broth-stellette-soup/

DIY Chilli Salt Edible Gifting

Over the summer our local supermarket was selling off a bunch of live chilli plants, and even though I really don’t like chilli – except in hot chocolate – I love the splashes of red against the deep green leaves and I love the brightness it introduces to my kitchen. The plant itself is one …

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Permanent link to this article: https://www.keeperofthekitchen.com/2017/12/03/diy-chilli-salt-edible-gifting/

Winter Vegetable Medley Soup

Winter Vegetable Medley Soup

Permanent link to this article: https://www.keeperofthekitchen.com/2017/10/01/winter-vegetable-medley-soup/

Savoury Chinese Plum Sauce Recipe

Chinese Plum Sauce

Permanent link to this article: https://www.keeperofthekitchen.com/2017/07/27/savoury-chinese-plum-sauce-recipe/

Calamari, Tomato & Basil Pasta Recipe

Calamari Tomato & Basil

I’ve been enjoying the summer weather lately, and been loving the entertainment opportunities that presents too. When I have guests though, I like having pre-prepared, or quick to prepare meals as I don’t like spending ages in the kitchen! That’s just one of the reasons I really enjoy this Calamari, Tomato & Basil Pasta: it’s easy …

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Permanent link to this article: https://www.keeperofthekitchen.com/2017/06/13/calamari-tomato-basil-pasta-recipe/

Soybean or Broad Bean Salad

Edamame Soybean Broad Beans Salad

I have a grave and lifelong dislike for beans, especially the tinned variety, but I have developed a love for soybeans, sometimes called soyabeans. Aside from planting some Edamame beans, I’ve discovered that Waitrose sell them in the pods, or anonymous ‘Soybeans’ for £1.50 a bag of 400g! This, in my apparently boring life, has …

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Permanent link to this article: https://www.keeperofthekitchen.com/2017/04/19/soybean-broad-bean-salad/

One Fish Two Fish Red Fish Blue Fish – Savoury Crackers

Savoury Crackers

This little One Fish Two Fish Red Fish Blue Fish project was a labour of love! The resulting savoury crackers were fairly stunning though, we think! If you know Dr Seuss, you know this book title, I think? One Fish Two Fish Red Fish Blue Fish. Bizarrely, despite the yellow colouring of the text on Two Fish …

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Permanent link to this article: https://www.keeperofthekitchen.com/2017/02/08/one-fish-two-fish-red-fish-blue-fish-savoury-crackers/

Chia Mocha Recipe

One of the recipes in this month’s Degustabox was a Chia Mocha, to go with the chia seed samples from The Chia Co. Even though I’m not normally a fan of textured liquids – I don’t even like lumps in my soup – I was keen to try this recipe, because I have a whole …

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Permanent link to this article: https://www.keeperofthekitchen.com/2017/02/07/chia-mocha-recipe/

Chia Raspberry Cacao Nib Peanut Butter Slice

Peanut Butter Slice

This peanut butter slice is adapted from the original Degustabox The Chia Co recipe. I had to make some changes to it as my kids wouldn’t eat cranberries if they were the last food on earth, and human survival depended on them. So I went for the freeze dried raspberries in the cupboard, and filled …

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Permanent link to this article: https://www.keeperofthekitchen.com/2017/02/03/chia-raspberry-cacao-nib-peanut-butter-slice/

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