Adjust the Nutella, or home made Nutella, for more or less chocolatey centres.
Ingredients
180g self raising flour
½ teaspoon cinnamon
100g sugar
80g oil (not olive)
2 eggs
2 bananas
100g milk
120g Nutella
Instructions
Preheat oven to 180C
Prepare your muffin pans
Add all the ingredients except Nutella and mix at speed 5 for 10 - 15 seconds to make sure it's all blended.
Spoon into muffin cases, and drop a little less than a full tablespoon of Nutella into each muffin case.
Bake for 30 minutes to 45 mins, sticking a skewer in every 10 minutes after 20 minutes till it comes out clean.The size of your muffin tray is going to determine how long these takes, hence the variable time.
Remove from muffin trays onto a wire rack, and leave to cool.
Recipe by Keeper of the Kitchen at https://www.keeperofthekitchen.com/2015/06/23/nutella-banana-muffin-recipe/