Six Minute Soft Centered Chocolate Pudding Recipe

It’s yet another rainy afternoon here on the Hampshire/Surrey border and I am feeling whimsical. I’m remembering a time in our lives where we travelled a lot, and thinking about the future, all at the same time. I want to indulge my senses and my tastebuds and all I can think of is…. soft centred …

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Permanent link to this article: https://www.keeperofthekitchen.com/2014/07/05/six-minute-soft-centered-chocolate-pudding-recipe/

Strawberries in Cardamom or Vanilla Syrup

While I use frozen fruit, it’s not a favourite as I don’t always like the consistency once it defrosts. A great way to save fruit for the winter months is by freezing it though, so rather than just saving as is, I’ve made strawberries to freeze in a syrup, so that when they are defrosted, …

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Permanent link to this article: https://www.keeperofthekitchen.com/2014/06/19/strawberries-in-cardamom-or-vanilla-syrup/

Strawberry Elderflower Jam Recipe

Strawberries in Syrup

I took the children fruit picking and foraging this week and we had a fantastic haul, certainly more than we could eat, so I made beautiful fresh Strawberry and Elderflower jam. In the Thermomix it’s such a simple recipe too – no thermometer required. I love this recipe!   Strawberry Elderflower Jam Recipe   Print …

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Permanent link to this article: https://www.keeperofthekitchen.com/2014/06/19/strawberry-elderflower-jam-recipe/

Flourless Grain-Free Dairy Free Almond Lemon Drizzle

Since my gall bladder problems started, I’ve been focusing a lot on grain free recipes, but that means I really miss things like cake. Fortunately almond flour is easy to come by – I have a Thermomix, so I make it from whole almonds – and it’s good for gall bladder health too. There’s a fair bit …

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Permanent link to this article: https://www.keeperofthekitchen.com/2014/05/18/flourless-grain-free-dairy-free-almond-lemon-drizzle/

Grain-Free Gluten Free Almond & Black Onion Seed Crackers

These are such lovely crackers. You can vary the flavour to suite your tastes and the dip you’re using. This one as written is exquisite with Wild Garlic Dip.  Keep them in the freezer and use as required, or keep them in an airtight container and use in a day or two.  You’ll find them …

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Permanent link to this article: https://www.keeperofthekitchen.com/2014/05/17/grain-free-gluten-free-almond-black-onion-seed-crackers/

Wild Garlic And Cashew Dip

Wild garlic fills my head with romantic images of rolling hills, blue skies and sparkling oceans  – probably because of the two places I’ve found it growing in the wild. It’s a beautiful herb or plant or whatever it is. It is pungent, and fills the air with the smell of delicious food, but sweet… …

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Permanent link to this article: https://www.keeperofthekitchen.com/2014/05/16/wild-garlic-and-cashew-dip/

#MorrisonsMums Martin’s Pork Tenderloin Meal

This week I took part in the #MorrisonsMums challenge, to do my grocery shopping in their store, make a couple of recipes, and share them with you. You can read all about my account of shopping at Morrison’s here, but here’s the first of two recipes for you. This is my husband’s own design, and …

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Permanent link to this article: https://www.keeperofthekitchen.com/2014/05/11/morrisonsmums-martins-pork-tenderloin-meal/

Ginger, Garlic, Lemongrass and Pecorino Stuffed Mushrooms

I’ve been having major problems with my gall bladder recently, which is why these pages have been a little like tumbleweed, with nothing going on – I haven’t been able to eat much of anything, so I haven’t really been cooking. Now that I’m able to eat again, I’ve been trying to focus a lot …

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Permanent link to this article: https://www.keeperofthekitchen.com/2014/05/10/ginger-garlic-lemongrass-and-pecorino-stuffed-mushrooms/

Now On BlogLovin

Follow my blog with Bloglovin Don’t mind us… I’m just adding some code, to make it easier for you to follow Keeper of the Kitchen.

Permanent link to this article: https://www.keeperofthekitchen.com/2014/04/01/now-on-bloglovin/

Competition: Win A Basket of Brioche Pasquier Goodies (UK Only)

Now that the weather is turning, and the days are getting longer, we can start to enjoy our mornings and make the most of the best meal of the day, breakfast! French family baker Brioche Pasquier are giving away a hamper full of goodies so you can enjoy the perfect French breakfast. Brioche Pasquier uses …

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Permanent link to this article: https://www.keeperofthekitchen.com/2014/03/31/competition-win-a-basket-of-brioche-pasquier-goodies-uk-only/

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